Kanosuke Distillery
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About Kanosuke Distillery
Kanosuke Distillery, located in Kagoshima, was established by Komasa Jyozo Co., a shochu maker, in 2017. The distillery is known for producing single malt whiskies that blend the traditional with the modern, using multiple pot stills to create complex flavor profiles. Kanosuke’s whiskies are matured in barrels that previously held the company’s shochu, adding a unique depth to their expressions. Tours are available, where visitors can learn about their innovative distillation methods and sample their emerging single malts.
Map to Distillery
Note: This distillery information is provided “as is” and is intended for initial research only. Be aware, offerings change without notice and distilleries periodically shut down or suspend services. Always use the distillery’s websites to get the most detailed and up-to-date information. Your due diligence will ensure the smoothest experience possible.